Name: La fête du pain 2023
Start: 2023-12-01T10:48:00+01:00
End: 2025-09-14T14:09:00+02:00

Pain 2.0 : Le Futur du Goût

The Future of Bread: Trends and Innovations

Description

Explore the trends of tomorrow in the world of bread. Innovative ingredients, advanced production techniques: we reveal the secrets of the bread of the future.

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Breads with Algae and Superfoods

Breads enriched in nutrients and flavors thanks to the addition of algae and superfoods.

Pain 2.0 : Le Futur du Goût

All offerings

Pain 2.0 : Le Futur du Goût

Description

Breads with Algae and Superfoods

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