La fête du pain 2023
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Saveurs d'Autrefois
Saveurs d'Autrefois
Specialty Breads: Organic, Sourdough, and Ancient Grains
World Breads: Traditions and Innovations
Description
Saveurs d'Autrefois: Rediscover the authentic taste of old-fashioned breads, made with peasant flours and traditional methods.
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Rye and Spelt Breads
Breads rich in fiber and nutrients, made with organic rye and spelt flours.
Saveurs d'Autrefois
Mill Tours
Visit our traditional mill and discover the secrets of making peasant flour.
Saveurs d'Autrefois
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