La Maison des Farines Anciennes

Specialty Breads: Organic, Sourdough, and Ancient Grains Bread and the Environment: Sustainability and Ethics

Description

Rediscover the authentic flavors of spelt, rye, and buckwheat flours, cultivated with respect for tradition and the environment. Ideal flours for breads with a unique taste and exceptional nutritional qualities.

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Discover the offers of this partner.

All offerings

Organic Spelt Flour

A flour rich in nutrients and flavor, ideal for breads and pastries.

La Maison des Farines Anciennes

Artisanal Rye Flour

A flour with a strong taste, perfect for country breads and dark breads.

La Maison des Farines Anciennes

All offerings

La Maison des Farines Anciennes

Description

Organic Spelt Flour

Artisanal Rye Flour

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