Blé et Biodiversité

Specialty Breads: Organic, Sourdough, and Ancient Grains Bread and the Environment: Sustainability and Ethics

Description

Blé et Biodiversité is an association working to preserve the biodiversity of ancient and peasant wheats. We cultivate and promote local varieties adapted to organic farming, for tasty and environmentally friendly breads.

Our Offerings

Discover the offers of this partner.

All offerings

Peasant Rye

A local rye variety, rustic and resistant, ideal for country breads.

Blé et Biodiversité

Khorasan Wheat (Kamut)

An ancient wheat variety, naturally rich in protein and minerals, with a pronounced taste.

Blé et Biodiversité

All offerings

Blé et Biodiversité

Description

Peasant Rye

Khorasan Wheat (Kamut)

Terms of use